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Organization of the production of ketchup, mayonnaise and jam

Инвестиционное предложение
doc
Презентация проекта
ppt
Investment proposal
  

Name of the project

Organization of the production of ketchup, mayonnaise and jam

Main goals of project

Production of ketchup, mayonnaise and jam

Sphere /industry

Agriculture

Implementation of schedule project

The implementation period is 13-16 months. as foreign investment.

Stage 1. 2-3 months:

Conclusion of an agreement. Legal registration. Allocation of land. Preparation of design documentation. Coordination with a serving commercial bank.

2nd stage. 6-7 months:

Construction of a production building, supply of engineering and communications networks, preparation of an industrial site. Conclusion of a contract for the supply of equipment.

3rd stage. 5-6 months:

Supply of equipment. Customs clearance of equipment and imported materials. Installation of equipment. Commissioning works. Formation of AUP and production personnel of the enterprise. Training. Organization of work to ensure the initial financial circulating assets of the enterprise

Location of the project

Goybu village Tandirchi community

 

Information about participants of the project:

– initiator

“AR Logistics Vegetables Fruits” LTD

– co-executor (the lead sectorial of Ministry/authority/Department)

 

Total costs of project

850 000 dollars US

                                                   Prospective source of financing:

– own funds

100 000 dollars US

– loans of commercial banks

 

– the required volume of direct foreign investments

750 000 dollars US

Composition of main costs

– construction and installation works – 100 thousand US dollars

– main equipment (including installation supervision and component parts, and transportation) – 500 thousand US dollars

– raw materials for the launch period (3-6 months) – 200 thousand US dollars

– other – 50 thousand US dollars

Projected profitability

23 %

Projected payback period

3 years

Cash flows

It will be determined based on the results of the development of a business plan / feasibility study of the project (annual net profit – 300 thousand dollars)

Characteristics of the planned production

ketchup, mayonnaise and jam

Capacity of project/productivity

from 1500 tons per year

Contribution to the project by the initiator

 –

Current status of project

Project proposal

Information about the initiator of the project
 

Full name of the enterprises

“AR Logistics Vegetables Fruits” LTD

 Requisites, email, contacts

Urgench district Goybu village Alpomish street, 1

Foundation date of the enterprise

09.01.2017 y

Statutory fund

100 mln. sum

Structure of founders and distribution of shares

Ruzmetov Abdulla Sadullaevich (100%)
Information about the founders
  

Full name

Ruzmetov Abdulla Sadullaevich

Contact number

+99897-211-77-78

Email address

elita-ruzmetov@mail.ru

Contact details of executor from MIFT
  

Full name

 

Position

 

Contact number

 

Email address

 

General information
  

Number and types of jobs created

Total jobs: 20 units, of which:

– AUP: 1

– Engineering: 1

– Workers: 18

Environmental impact statement (project EIS), which includes expected types and volumes of waste, places of their utilization

Undefined

Information about the land plot for the construction of the enterprise

The size of the area:

– total area: 0.2 hectares

– production area: 0.2 hectares

Existing infrastructure

communication networks, including:

– Electricity of the net;

– water supply networks;

– natural gas networks;

– sewer networks;

– car roads.

The required infrastructure

Upcoming construction and installation works

Designed-estimated documentation

Based on the investment proposal, design estimates will be developed

Power requirement (kWh), installed capacity (kWh or megawatt hour)

300 kWh

Demand for water (cub/m)

 

Gas demand (cu/m)

 

Market analysis, productions definition (works, services),marketing researches
  

Type of product

ketchup, mayonnaise and jam

Annual production (ton. year)

1500 tons

 

Prospective markets sales and their shares:

Domestic

30%

Export

70%

Costs of products

It is determined by the results of market research, as well as based on the quality of products

Demand for raw materials (per year)

It will be determined by the development of a business plan / feasibility study of the project.

Provision of raw materials

Secured – 100%

Expected market share

The republic has more than 33 million people.

Main competitors

Undefined

Main competitive advantage

In the Khorezm region there are no competitors of small enterprises in this direction.

Main target groups of consumers

High quality of finished products and reasonable prices

The structure of sales according to target groups of consumers

Grocery stores

Pricing strategy

Grocery stores

Cost structure of the final product

Set based on the study of domestic and foreign markets

Availability of patents, licenses, certificates in accordance with the current legislation

It will be clarified following the development of a business plan / feasibility study of the project, taking into account market research. At the same time, the projected projected profitability is 23% calculated.

The presence of a formed database of potential customers with a confirmed willingness to purchase products

available

Presence of marketing research

CIS countries, domestic market (or not defined)

Presentation component of the project

available

Additional information

Being developed

Project risks

– the risk of increasing construction time with untimely financing of the project;

– the risk associated with a change in the world price situation for raw materials, materials and components, as well as for finished products.

Production technology and main technical parameters
  

Depends on the investor’s preferences

Type of equipment

 

Country of origin

 

Performance

 

Cost

 

Energy consumption

 

Installed capacity

 

Overall size of equipment

 

Weight of main equipment

 

Node of main equipment (lines)

 

Number of working hours per year

 

Duty cycle

 

Periodicity of the planned –warning repair (design and preparation works)

 

Number of people involved in the production process and their functions